This post was published 6 years ago and the download links can be irrelevant.
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R. O. Parker, "Aquaculture Science, 3rd edition"
Del mar Ceng age | 2011 | ISBN: 1435488121 | 672 pages | PDF | 43,3 MB
The science of aquaculture, chemistry, biology, and anatomy and physiology, is stressed throughout to ensure understanding of fundamental principles. A complete chapter offers detailed information on career opportunities in the aquaculture industry.